Cold |
Selection of meats antipasto Smoked trout and new potato salad with gribiche dressing, croutons and shaved rhubarb Chickpea falafel with minted yoghurt dipping sauce (v) (gf) Three seasonal salads (v) Specialty breads Dessert and fresh fruits Coffee and tea |
£25.45 (lunch)
£31.20 (supper) |
C1/C1A |
Cold Vegetarian (Vegan available) |
Vietnamese rice noodle salad (roasted marinated tofu, cashew nuts with lime and chili dressing) (v) Masala spiced roasted cauliflower, spinach chickpeas and a garlic and yoghurt dressing (v) Mizo glazed aubergines, honey roast figs, chicory, pistachio nuts and a pomegranate dressing (v) Mixed leaf salad Speciality breads Dessert and fresh fruits Coffee and tea |
£29.80 (lunch)
£35.55 (supper)
|
C2/C2A |
Cold |
Tandoori chicken with beetroot raita Seafood salad with artichokes, capers and lemon oil Beetroot faro salad with kale, edamame beans, feta cheese, lemon and pistachio nuts (v) Three seasonal salads (v) Speciality breads Dessert and fresh fruits Coffee and tea |
£26.95 (lunch)
£32.70 (supper) |
C3/C3A |
Cold |
Teriyaki salmon with pickled cucumber ribbons Marinated and chargrill portobello mushroom with lemon, garlic and sumac on a tabbouleh salad with mint and garlic yoghurt (v) English roquette and heritage tomato salad (v) New potatoes salad with shallots, parsley and vinaigrette Speciality breads Dessert and fresh fruits Coffee and tea |
£27.05 (lunch)
£32.80 (supper) |
C4/C4A |
Cold |
Poached salmon Chicken breast Caesar salad Charred aubergine and harissa spiced chickpeas with preserved lemons, pomegranate molasses roasted figs and coconut yoghurt and tahini dressing (v) Three seasonal salads (v) Speciality breads Dessert and fresh fruits Coffee and tea |
£30.15 (lunch)
£35.90 (supper) |
C5/C5A |
Cold |
Salad of shaved rare beef on a bed of fennel, chicory and fresh horseradish, chive and crème fraîche dressing Seared tuna nicoise salad, cherry tomatoes, new potatoes, olives, French beans, anchovy dressing and boiled egg Tuscan panzanella salad with tomatoes, peppers, onion, capers and olives (v) Mixed leaf salad Speciality breads Dessert and fresh fruits Coffee and tea |
£31.95 (lunch)
£37.70 (supper) |
C6/C6A |
Cold |
Poached salmon with salsa verde Salad of honey roasted figs, prosciutto, hazelnuts, glazed chilli grapes, goats' cheese and rocket Vegetarian tart (v) Three seasonal salads (v) Speciality breads Dessert and fresh fruits Coffee and tea |
£31.95 (lunch)
£37.70 (supper) |
C7/C7A |
Cold New Vegetarian (Vegan available) |
Charred orange salad with spice almonds, watercress, fennel, chicory with an orange vinaigrette (v) Marinated and chargrilled squash, aubergine, sweet peppers, courgette and onions with sumac, cumin and chilli, dressed with olive oil, pinenuts with a mint and lemon yoghurt labneh (v) Jordanian fattoush salad with summer garden vegetables, flat bread croutons, mint, parsley and a lemon and date molasses dressing (v) Mixed leaf salad Speciality bread Dessert and fresh fruits Coffee and tea |
£29.80 (lunch)
£35.55 (supper) |
C8/C8A |
Hot |
Chicken tikka masala with steamed rice Penne pomodoro with shaved parmesan and fresh basil (v) Mixed leaf salad Speciality breads Dessert and fresh fruits Coffee and tea |
£25.80 (lunch)
£31.55 (supper) |
C9/C9A |
Hot |
Middle eastern Baharat spiced chicken breast with sweet potato, preserved lemon and green olives Masala spiced roast cauliflower in an almond and yoghurt marinade, with tomato and almond butter sauce and fragrant basmati rice (v) Mixed leaf salad Naan bread Dessert and fresh fruits Coffee and tea |
£27.05 (lunch)
£32.80 (supper) |
C10/C10A |
Hot |
Italian grilled chicken with rosemary and garlic on an aubergine and sweet pepper caponata Fusilli with basil pesto, rocket and shaved parmesan (v) Minted new potatoes (v) Mixed leaf salad Speciality breads Dessert and fresh fruits Coffee and tea |
£27.05 (lunch)
£32.80 (supper) |
C11/C11A |
Hot |
Moroccan chicken with preserved lemons and olives Cauliflower and date tagine with tomato and coriander (v) Couscous with pomegranate and mint (v) Mixed leaf salad Speciality breads Dessert and fresh fruits Coffee and tea |
£27.75 (lunch)
£31.20 (supper) |
C12/C12A |
Hot |
Spanish style chicken thighs with sherry, chilli tomatoes, Muscat raisins, green olives and cinnamon almonds Rigatoni in a tomato, artichoke and fennel sauce with pecorino cheese (v) Saffron braised potatoes (v) Mixed leaf salad Speciality breads Dessert and fresh fruits Coffee and tea |
£27.75 (lunch)
£33.50 (supper) |
C13/C13A |
Hot |
Hot smoked salmon and haddock kedgeree Farfalle, rocket, baby tomatoes, aubergine with chilli and coriander seeds (v) Mixed leaf salad Specialty breads Dessert and fresh fruits Coffee and tea |
£27.75 (lunch)
£33.50 (supper) |
C14/C14A |
Hot |
Fennel roasted pork fillet with sweet pepper, sherry, chickpeas and rainbow chard Roast aubergine jalfrezi, saffron rice and yoghurt raita (v) Mixed leaf salad Specialty breads Dessert and fresh fruits Coffee and tea |
£27.75 (lunch)
£33.50 (supper)
|
C15/C15A |
Hot New Vegan |
Harissa spice aubergine and chickpea stew with pomegranate molasses and an avocado and kiwi green sauce (vg) Butternut squash and sweet potato tagine, dried apricots, pistachio nuts, and lemon cous cous (vg) Mixed leaf salad Speciality bread Dessert and fresh fruit Coffee and tea |
£27.75 (lunch)
£33.50 (supper) |
C16/C16A |